Tradition in modern ambient

This restaurant defines its food as Spanish multi-regional with an Avant-guard touch. Raw materials are of the best quality, most of them with a DO seal (a Spanish quality certificate). You can enjoy typical meals from diferent Spanish regions. Very friendly staff and a great wine selection. The cured ham from Guijuelo, Salamanca, is the star of the menu.

Drinks created
Bodeguilla d’Or

C/ San Jaume, 3. 07012 Palma
Tel. +34 971 71 82 74
www.la-bodeguilla.com